Chilled Sesame Tuna Tartare With Bamboo Sticky Rice Sushi Ginger & Asian Slaw 14-

Ginger Encrusted Scallops with sauteed swiss chard & orange scallion glaze 12-

Petite Cheese Plate chef's selection of cheeses, walnuts, fig glaze & mini toasts 14-

Seasonally Inspired Chef's Soup Special market-

Spinach Gnocchi With Grilled Onion, Eggplant & Yellow Pepper Coulis 12-

Classic Caesar Salad with crisp romaine, parmesan and herb croutons. 8-
Add Chicken 3.50
Add Poached Shrimp 4.50

Petite Bistro Steak with garlic butter, roasted potatoes, Organic greens with bistro vinaigrette & cognac peppercorn sauce 14-

The Classic Bistro Burger 10 oz. Fresh packed angus burger folded with gorgonzola and red onions, served on homemade foccacia with caramelized onions, Portobello mushrooms and bistro potato wedges. 14-

Chipotle BBQ Chicken served on tomato wrap with onion, tomato, spinach & roasted potatoes 14-

Shrim & Mussels with red curry sauce, sauteed mushrooms & rice noodles 16-

Seared Chicken Breast with mango chili sauce & asian slaw 15-

Chicken Sausage with caramelized onions, roasted garlic cream, black olives and fontina. 15-

Portobella with oven roasted tomatoes, prosciutto, wilted spinach, roasted garlic cream, and fontina. 16-

Margherita with simple tomato basil sauce and mozzarella with fresh basil chiffonade. 12-

Menus subject to change without notice.